Ons Huisie Restaurant

Ons Huisie is a West Coast-cuisine restaurant in a restored beachfront building in Bloubergstrand, dating from the early 1900s and declared a National Monument in 1973. The kitchen pays homage to West Coast tradition, with a menu that reflects the ingenuity and resilience of the locals who worked this stretch of coastline, and seafood takes centre stage from freshly caught fish to traditional dishes.

The restaurant offers separate breakfast, lunch and dinner, and kids' menus, and describes itself as more than just a place to eat, aiming to be a gathering spot for family and friends. It suits visitors wanting a seafood meal with genuine West Coast history and heritage, in a building that is itself part of the attraction.