Beau Constantia

Beau Constantia is a boutique wine farm at the top of Constantia Nek in Cape Town, with vineyard and mountain views. The estate's Family Range of Wines takes its names from the owners of the estate, with each fruit meticulously hand-raised from farm to bottle, while its Pas De Nom Range honours Oom Japie Bronn, the first farm manager, who established the estate's high-altitude vineyards on the steep slopes of the Vlakkenberg.

Wine tasting and the on-site Chefs Warehouse restaurant are run as separate entities, each with its own booking link, so visitors should contact the correct department to avoid delays securing a reservation. The restaurant serves lunch daily from 12h00 to 14h00 and dinner Monday to Saturday from 18h30 to 20h00. It suits wine lovers who want to taste estate wines alongside a seasonal tasting menu with vineyard views.